WHO IS EAGLE VALE?
Eagle Vale is located in the Margaret River wine region, South West of Western Australia. This fantastic location just three kilometres from the coast of the Indian Ocean means Eagle Vale experiences a temperate maritime climate.
Due to this and the surrounding, protective Marri and Karri trees, spring is frost free and the summers are long and mild. It is the long ripening period that allows the grapes to develop more complexity so it is no surprise that the cape has been recognised as one of the world’s premium grape growing regions.
Built on a family tradition of values, everyone involved with Eagle Vale takes immense pride in what they do. They only use estate grown fruit and believe that good wine starts in the vineyard. The picking is done by hand so the grapes can be whole-bunch pressed before being literally hand-crafted. From the vineyard to the bottle, Eagle Vale’s focus is on quality.
“IT’S A MAGICAL COMBINATION OF THE BEST WINE-GROWING AREA AND THE BEST WINEMAKERS IN AUSTRALIA.”
Eagle Vale, in Western Australia’s Margaret River wine region, enjoys a temperate maritime climate and protection from Marri and Karri trees, ensuring frost-free springs and mild, long summers. This ideal environment allows our grapes to develop exceptional complexity through a lengthy ripening period. With a foundation in family values, we take pride in hand-picking and whole-bunch pressing our estate-grown fruit. From vineyard to bottle, Eagle Vale is dedicated to producing wines that capture the unique terroir of the Margaret River region.
WARNING: Under the Liquor Control Reform Act 1998 it is an offence · To supply alcohol to a person under the age of 18 years (Penalty exceeds $17,000)· For a person under the age of 18 years to purchase or receive liquor. (Penalty exceeds $700) Liquor Licence No. 57620445. ABN: 44134 367 687. ACN: 134 367 687.
